Baking - quick and easy recipes - page 68

My classic onion tart is the perfect dish for cozy fall evenings. With its crispy base and creamy onion filling, it's a firm favorite at family gatherings and celebrations. After many years of making and perfecting this recipe, I can assure you that you will get the most delicious and hearty result with these detailed instructions.

Mini meringues are one of my favorite cookies. Perfect for a get-together with friends or as a treat for kids.

I cook this pasta with eggplant and tomatoes for lunch or dinner when I want something light and healthy.

"Quick apple pie on a sheet" has always been a favorite pie in my family. On weekends and holidays, this recipe was always a worthy alternative to the traditional cream pie. It doesn't take much time to prepare, it smells deliciously of apples and cinnamon, and it tastes just heavenly. This recipe is ideal if you are expecting guests and have little time to prepare. A sponge mixture is mixed with fresh apples and baked in the oven on the tray.

It's a quick and easy recipe that I've adapted for family gatherings. The bananas add a subtle sweetness to the cake and I make it regularly because my family loves it.

The perfect recipe for the original Italian apple pie.

Recipe for roast neck neck with potatoes, garlic and rosemary.

Recipe for a tasty side dish that goes well with many dishes. Roasted tomatoes prepared in oil.

This recipe for a delicious apple strudel with puff pastry was passed down to me from my grandma, who in turn learned it from her mother. I've made it countless times and it's always a hit, especially in the colder fall and winter months. The sweet apples and crispy puff pastry make this classic irresistible.

After years of baking experience in family circles, I can't deny how well this apple pie with custard and ricotta goes down on any occasion. The combination of sweet apples, creamy custard and fresh quark is unbeatable and always a pleasure to bake and enjoy.

I have always been a big lover of cheesecake and apple pie. When I combined these two recipes to make an apple cheesecake, I immediately fell in love with the result. This cake is a hit at parties and family gatherings. The sweet, creamy filling pairs perfectly with the tart freshness of the apples and the crispy cookie base.

Who doesn't love them, crispy apple pockets with a crunchy puff pastry coating? These homemade apple pockets are an absolute highlight and one of my personal favorites. They're easier to prepare than you'd think and a real treat every time. So, roll up your sleeves and let's go!

I had the pleasure of preparing ÒButtercream with Thermomix, a buttercream with vanilla flavors that turned out delicious and smooth. It was gratifying to see how everyone enjoyed this rich preparation in cakes and tarts. Counting the portions and seeing the smiles, I'd say the recipe yields 16 people. This overwhelming sweetness comes together in about 20 minutes. Believe me, you'll want to try it!

It is with great pleasure that I would like to share with you my recipe for roasted pork ribs. This is a meal that always delights the family on our long Sunday afternoons. The secret is in the marinade and slow cooking that allows the flavors to permeate the meat. Without a doubt, once you try these ribs you will fall in love with the flavors.

Honey baked pork ribs are a true meat lover's delight. I have prepared this recipe countless times for friends and family and it never fails to impress. The secret lies in the perfect balance between the sweetness of the honey and the robust flavor of the pork. You don't need to be an expert in the kitchen to achieve this balance, just follow the steps carefully and enjoy the process.

Apple pie is one of my favorite desserts, and my thermomix makes the process much faster and easier. The apple adds a special touch that makes this tart a perfect choice for any occasion, from a simple snack to a celebration. And best of all, it's so easy to make with the Thermomix.