Iwa

Golden, sweet, roasted onions are a great addition to many dishes. Add it to sandwiches, salads, pastas or stews, and you probably won't be able to resist!

Tomato risotto is a delicious meal that is equally good whether served as a side dish with meat or as a stand-alone dish. This combination of fresh tomatoes, flavorful rice and good quality Parmesan cheese makes it the perfect dish for a summer dinner.

Bisque is a classic French soup made with shrimp and is often served as an appetizer. This thick, creamy and richly flavoured soup, in which the flavours of the seafood are beautifully preserved, is truly a gourmet experience!

This recipe for roasted pork neck on mushrooms is a classic Czech dish that every meat and mushroom lover will love. The tender and juicy meat combined with the flavour of roasted mushrooms makes a great dish for family dinners or social lunches.

Mushrooms on cream is a classic Czech dish that is ideal for warming up in the colder times of the year. It is simple to prepare and tastes great.

Mushroom goulash is a traditional Czech dish characterized by its rich taste and aroma. It is an excellent dish for warm days when you can enjoy the tempting aroma of mushroom goulash.

Baked rice in the oven is a delicious and unpretentious dish. It is ideal as a main dish or as a rich side dish. The cooked rice is mixed with sauce, vegetables and meat, and after seasoning it is baked in the oven until golden brown.

Potato cutlets are a great dish that you will love. Its delicate taste will enchant even the most demanding diners. Their preparation is very simple and quick, which you will appreciate when cooking for the whole family.

Roasted beetroot in foil is an excellent side dish for the main course. It not only tastes great, but is also very healthy.

The baked pasta with mushrooms and cream is ideal for family lunches or dinners. The combination of creamy sauce, crispy surface and aromatic ermine enhances the flavour of baked mushrooms and pasta.

Recipe for the best pickled beetroot, which is a great addition to any dish, especially meat dishes and salads. It's a tasty way to liven up your table and a healthy alternative to canned foods.

A vegetarian version of a popular South American dish. This dish is rich in healthy plant proteins and will entertain not only vegetarians but also meat lovers. The main ingredients are beans, chickpeas and vegetables.