Dinner

Dinner - quick and easy recipes - page 54

2992 recipes

Best recipe ideas from the category dinner all in one place! Check out one of our great 2992 recipes. Preparation time 5 - 4320 minutes. You can find the exact preparation time below each recipe. In addition, see how many portions you will get by using the given amount of ingredients. If you need help choosing, we recommend The best Creamy Potato Salad Recipe, The best ever carbonara recipe, The best homemade potato latkes recipe, The Best Devilled Sausages. They are among our most sought-after and popular recipes. We’re sure you’ll love it!

Roast pork knuckle

This roasted pork knuckle is extremely juicy, has a beautiful golden color and an amazing aroma.

Cream cheese sauce for ravioli - recipe

This is my favorite cheese and cream sauce that I have been making for years. It's a delicious sauce with a mild, delicious flavor, perfect not only for ravioli, but also with pasta, meat or as a dip for vegetables.

Spaghetti Bolognese made of minced meat

Spaghetti bolognese made from minced meat that you can have on the table in 30 minutes.

Roast neck neck slices in the oven

I've always had great experiences with oven roasted neck meat. Suitable for the festive table.

Beetroot and cabbage salad

This beetroot and cabbage salad is one of my favourite recipes, which I particularly like because of its simplicity and flavour. The combination of the sweet, earthy flavor of the beetroot with the tangy cabbage not only brings a pleasing contrast to the eye, but also a tasty contrast that refreshes the taste buds.

Mushroom sauce with chicken

Recipe for creamy mushroom sauce with braised chicken.

Roast pork with potatoes

Tasty lunch or dinner in the form of roast pork with potatoes.

Chicken soup with noodles

This chicken soup with noodles like mom used to make is a dish that evokes deep emotional memories. The soup, which was often our lunch when I came home from school, still has the flavor of my childhood. Over the years, I have added my own variations and tweaks to it, but the essence of the recipe remains the same as my mother's original.

Classic chicken soup in winter

I've made this recipe countless times, especially on cold winter days when you want to feel warm and cozy. It's always a treat to slow cook the chicken for a delicious and healthy broth. The fresh parsley and crunchy carrots add the finishing touches and make this soup a true classic.

"Hackfleischküchle" according to grandma's recipe meatballs

This recipe for "Hackfleischküchle" meatballs is particularly close to my heart as it comes from my grandma, who always prepared it with lots of love for the whole family. Every time I make mince patties according to her recipe, I am immediately reminded of the cozy family dinners in my childhood and my family can hardly wait to have mince patties again.

Vegetarian kale with potatoes

This recipe is one of my favorite versions of kale. It's vegetarian, healthy and especially delicious in the cold winter months. I've prepared it several times and varied it again and again - and each time it's been a real treat. Fresh kale is steamed in broth with potatoes to make a vegetarian main meal.

Perfect Oven Roasted Beef Tenderloin

This simple yet satisfying Roasted Beef Tenderloin recipe is seasoned to perfection and cooked just right, ensuring a juicy and tender centerpiece for any festive meal.

Russian piroshki recipe

Russian piroshki fill your whole house with their aroma during preparation. I have made this recipe many times and my friends and family always love it.

Pork tenderloin in a pan

Pan seared pork tenderloin is one of my favorite dishes. I prepare it often for my family and friends and it is always met with enthusiasm.

Soft-boiled eggs

I regularly prepare soft-boiled eggs for breakfast, especially on weekends when it's simply time to enjoy a bit. It's a great way to start the day with something quick, lively and delicious. Plus, it's a dish that offers many options - you can serve it with toast, fresh herbs or even avocado.

Deep-fried cauliflower, simply prepared

I love fried cauliflower. It's a recipe that I like to make time and time again. The cauliflower turns out crispy and tasty, and always earns rave reviews from all my guests. The total preparation time is around 35 minutes and the recipe makes enough for around 4 portions. You don't need many ingredients and the whole process is pretty simple.
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