Feta - quick and easy recipes - page 3

Pumpkin and Feta Frittata is an easy dish to whip up for breakfast, brunch, or even dinner. The creaminess of the feta cheese perfectly complements the sweetness of the pumpkin, and the eggs tie everything together.

This Greek Salad with Chicken has been a go-to recipe in my household. Combining seasoned grilled chicken with fresh, crisp vegetables and tangy feta cheese, this is a hearty, nutritious, and mouth-watering meal. Like with any meal, use the freshest ingredients for the best taste. I promise this bite of Greece will transport you straight to a sunny taverna by the Mediterranean!

This refreshing and vitamin-packed salad is perfect for a light lunch or dinner. Tender spinach meets tangy feta here, and the whole is bathed in a flavorful dressing. It doesn't take long to prepare this salad, and the result is sure to exceed your expectations.

This Lamb and Couscous Salad is an embodiment of vibrant flavors, textures, and colors. Consisting of tender lamb, fluffy couscous, and a rainbow of fresh vegetables, all twirled together with a zesty dressing – it's the perfect light dish for summertime or indeed, any time of the year.

Stuffed Portobello Mushrooms make for a scrumptious appetizer or main dish! This hearty recipe features fresh portobellos filled with a cheesy, savory filling, baked to perfection. A vegan-friendly option that every guest is sure to love!

This authentic Greek Spanakopita, also known as Spinach and Feta Cheese Pie, is a classic savory pastry filled with spinach and feta cheese, all encased in a crispy phyllo dough crust. It's heartwarming, filling, and a perfect meal for any time of the day.

Quick recipe for pasta with gorgonzola. The exceptional taste of gorgonzola brings a specific flavour to this dish.

Cheese Burek or Sirnica is a traditional Balkan pastry filled with feta cheese, egg, and sour cream. It is perfect for a snack or as a main dish. It is tasty, and your taste buds will thank you for this delicious treat!

A Mediterranean Gnocchi Salad is a beautiful fusion of fresh Mediterranean flavors with the delicious, hearty bite of gnocchi. This dish comes together quickly, making it a perfect meal for busy nights. It's a great combination of healthy, refreshing, and delightful taste that will take your tastebuds on a satisfying journey through the classic tastes of the Mediterranean.

Turkish Gozleme with Lamb is a traditional, savory hand-pie stuffed with ground lamb, spinach, and spices. Cooked on a griddle, this Turkish delicacy is crispy on the outside yet soft and juicy on the inside. It is the ultimate comfort food that you can have at any time of the day.

A savory and hearty Silverbeet Pie that uses fresh silverbeet (also known as Swiss Chard), feta cheese and delicate puff pastry as the main ingredients. A perfect mixture of healthy greens, tangy feta, and buttery puff pastry makes this dish a satisfying yet healthy choice for lunch or dinner. It's a traditional dish often enjoyed in Mediterranean communities, but also a unique addition to any gathering.

This delicious and easy Spinach Pie in Puff Pastry is a fantastic choice for a hearty lunch or dinner. The creamy, savory spinach filling is beautifully enveloped by flaky and buttery puff pastry, giving you a perfect pie. This is a recipe that will delight vegetarians and meat eaters alike. It's simple to bring together, and looks amazing when served hot from the oven.

Kadhi is a mouth-watering, yogurt-based Indian dish, common in Northern and Western regions of India. It consists of a thick, tangy gravy made from yogurt and chickpea flour (also known as besan), traditionally served with pakoras or rice.

The Chopped Salad is a versatile, easy-to-make dish with rich taste and colorful allure, perfect for a meal in itself or as a side dish. It features fresh seasonal vegetables, cheese, and a zesty homemade dressing. With a crunch in every bite, it's guaranteed to win over anyone who tries it—a true delight for veggie lovers.

Prawn Fettuccine is a traditional Italian dish that combines succulent prawns cooked in garlic butter with perfectly cooked, creamy fettuccine pasta. Garnished with fresh parsley and a squeeze of lemon, this dish is perfect for any seafood and pasta lover.

Fire up your barbecue and get grilling to recreate this iconic Greek street food right in your backyard. This Greek Lamb Gyro recipe is bold and tangy, packing a lot of flavors with marinated and grilled lamb wrapped in a soft pita along with some freshly chopped veggies, tzatziki sauce, and feta cheese. It's all about the balance of spicy, tangy, smoky, and creamy flavors that gives this gyro its unique allure.