:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/mfzivBSjJxiO4o6Kz_xh/a8fd0ae0940e780cde11a8eb684ced.jpeg "Best potato scones")
Source: Pixabay: sandid
Best potato scones
The smell as it bakes in the oven and the sophisticated combination of crispy exterior and soft interior is simply irresistible. I have made it several times and it has been a huge success every time. I'm sure you'll love it too!
Ingredients
- 500 g potato
- 500 g Fine flour
- 2 pc egg
- 1 package yeast
- 1 tablespoon salt
- 15 g Fat
- Fat or oil for frying
Latest flyers
Directions
Boil the potatoes, then mash them while still hot.
Add the flour, fat, salt and eggs. A typical mistake is to use too much flour, which makes the dough tough. To start with, use only enough flour to just hold the dough together.
Cook the yeast in a little lukewarm water and add to the dough.
Mix the ingredients well, then cover and let the dough rise for 1 hour.
Roll out the dough, cut it into shapes with a pastry cutter and place it on a greased baking tray.
Before baking, brush the scones with egg to give them a nice colour. However, when doing this, you should be careful not to spill the egg on the scones, as it can easily stick to the bottom.
Bake in a preheated oven at 190°C for about 20-25 minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/fjV1hR1DS2zx8XbiTb2m/92dd4c345bec397f0e42c1bfd5245d.jpeg "Recipe preview Minced Meat with Spaghetti")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/tpTsGPTUlhl5ypJMSDI5/6607c3edf38617f56ee96acdf2cc88.jpeg "Recipe preview Easy homemade fluffy Swiss rolls recipe")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/kO_HhCh5vQbkxCj2RMBm/3b89cc081406bd618c8dd1a76c31de.png "Recipe preview Best Garlic Prawn Seafood Pizza Ever")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/YlfRFbwfx3RLZ81QtrTs/14d78c3fa031396986c480e9f44a78.jpeg "Recipe preview Pork in beer sauce")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/voB0YfJjgGlQ4WFo3vCY/cdd72df702d343bd8d7e4efbe6fff0.jpeg "Recipe preview Authentic Italian bruschetta recipe")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/5Y9vul9J4NEJ0qpSSHrB/7fc359f0b1134a6da071e837f25092.jpeg "Recipe preview How to make Banana and chocolate muffins? Thermomix recipe")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/B7M1lx0aLHHL53W6O8Jl/4d3bb35da2744afe31f865037b2764.jpeg "Recipe preview Perfect French Eggs in Pots Oeufs en Cocotte")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/nZfmcMcAB4KtPZrdeU3H/b4d5dea17b8f93f5a759a6d14e5098.jpeg "Recipe preview Pumpkin Cheesecake with Cream Topping")
