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Source: bonyfacci from Getty Images

Carrot and Zucchini Soup

A light, healthy and delicious soup full of vitamins.

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Ingredients

number of servings
4
  • 2 pcs carrot Added to
  • 1 pcs zucchini Added to
  • 1 pcs onion Added to
  • 2 cloves garlic Added to
  • 1 l vegetable broth Added to
  • 1 tablespoon olive oil Added to
  • 1 ts salt and pepper Added to
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Directions

30 min.
1. Step

Fry finely chopped onion and garlic in olive oil until golden.

2. Step

Add the chopped carrot and zucchini and simmer for another 5 minutes.

3. Step

Pour vegetable broth and cook until soft.

4. Step

Sprinkle salt and pepper to taste.

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