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Source: draganadutina from Getty Images

Cauliflower soup with carrot

This excellent soup is ideal for everyone who loves vegetable soups.

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Ingredients

number of servings
4
  • 1 piece cauliflower Added to
  • 3 Pieces carrot Added to
  • 2 Pieces onion Added to
  • 2 pcs cloves of garlic Added to
  • 1 l broth Added to
  • 2 spoons oil Added to
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Directions

30 min.
1. Step

First, we prepare all the ingredients. We clean the cauliflower and cut it into smaller pieces. We peel the carrots and onions and cut them into pieces. We finely chop the garlic.

2. Step

On a pan with oil, fry the onion until golden, add garlic and fry for a while. Then add carrots and cauliflower, fry everything together.

3. Step

Then we add the broth and cook.

4. Step

4. When the vegetables are soft, blend the soup until smooth. We can season it with salt and spices to taste.

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