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Chocolate Raspberry Muffins

Name: Chocolate Raspberry Muffins
Prep time: 25 min
Total time: 25 min
Yield: 12
Ingredients: 3 egg; 100 g crystal sugar; 160 g special fine flour; 30 g cocoa; 10 g baking soda; 100 ml vegetable oil; 100 ml milk; 100 g chocolate; 200 g raspberries; 10 g vanilla; 3 g salt

napiekla

Velvety, juicy.

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Ingredients

number of servings

3 egg Added to
100 g crystal sugar Added to
160 g special fine flour Added to
30 g cocoa Added to
10 g baking soda Added to
100 ml vegetable oil Added to
100 ml milk Added to
100 g chocolate Added to
200 g raspberries Added to
10 g vanilla Added to
3 g salt Added to

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Directions

25 min.

1. Step

Beat the eggs with sugar and a pinch of salt until light and fluffy. Gradually add oil, milk. Mix flour, baking powder, cocoa and vanilla and add to the mixture, beating well. Chop the chocolate (I used chocolate pieces), add it to the dough and mix.

2. Step

Prepare the mold and muffin cups. Fill them first with one layer, sprinkle with raspberries and cover with a second layer of dough. You can also add pieces of chocolate on top.

3. Step

Bake at 180 degrees. If they rise, test with a spatula if they are done.

4. Step

Enjoy your meal. 🩷

8 July 2024

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