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Classic Chicken Dumpling Recipe

VIDEORECIPE Classic Chicken Dumpling Recipe

Make an old-fashioned fried meal with this easy recipe, inspired by Chinese dumplings.

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Ingredients

number of servings
2
  • 2 cups self-rising flour Added to
  • 34 Cup hot water Added to
  • 2 minced chicken breasts Added to
  • 1 teaspoon ginger Added to
  • 3 cloves garlic Added to
  • 14 Cup coriander leaves Added to
  • salt Added to
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Directions

50 min.
1. Step

Make the dough by combining flour and water, and kneading it into a ball. Let it sit for 30 minutes. Meanwhile, add ginger, minced garlic, coriander leaves, and salt to the chicken breasts and mix.

2. Step

Form balls from the dough and roll them out into circles. Add a spoon of meat to each, cover one half of the edge of the dough circle with water, and close the dumpling. Press the sides together with a fork.

Classic Chicken Dumpling Recipe - preparation step 1

Source: Youtube

3. Step

Put the dumplings in hot oil and fry for 10 minutes on low heat, flipping them sometime in the middle. Then serve and enjoy!

Classic Chicken Dumpling Recipe - preparation step 1

Source: Youtube

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