Classic Cosmopolitan

Name: Classic Cosmopolitan
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1.5 ounce vodka; 0.75 ounce cointreau or triple sec; 0.5 ounce cranberry juice; splash freshly squeezed lime juice; ice cream; lime slice for garnishing

TASTElist

During the late 1990s, it was impossible to enter a bar and not hear a few ladies (and occasionally some dudes) declare, “I’ll have a Cosmo!” Nowadays, the drink carries a shroud of shame—it’s pink and passé after all—but it’s still a tasty cocktail that packs a punch.

ADVERTISING

Ingredients

number of servings

1¹⁄₂ ounce vodka Added to
³⁄₄ ounce cointreau or triple sec Added to
¹⁄₂ ounce cranberry juice Added to
splash freshly squeezed lime juice Added to
ice cream Added to
lime slice for garnishing Added to

Latest flyers

Days remaining: 1

ADVERTISING

Directions

5 min.

1. Step

Place a cocktail glass in the freezer to chill.

2. Step

Combine the vodka, Cointreau or triple sec, cranberry juice, and lime juice in a cocktail shaker and fill it halfway with ice. Shake vigorously until the outside of the shaker is frosted. Strain into the chilled glass and garnish with the lime slice.

3 February 2023

Reels

New

The latest recipes

Reels

New

Favorite recipes

Romi

Best, easy, and delicious bread and butter pudding recipe.

Bread is always present in every household as it can be eaten as toast for breakfast or as an accompaniment to different dishes. When you have leftover bread at home, instead of throwing it away, you can make this classic English dessert.

Romi

Tammers

Crispy Pan Fried Coral Trout Fillet

The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!

Tammers