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Coconut-Orange Crinkles

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Ingredients

number of servings
24
  • 240 g special fine flour Added to
  • 90 g Cane sugar Added to
  • 90 g grated coconut Added to
  • 12 bal Phosphate-free PDP Added to
  • 2 pcs egg Added to
  • 60 g soft butter Added to
  • 1 pcs orange Added to
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Directions

40 min.
1. Step

In a bowl, mix the flour, coconut + baking powder.

2. Step

Mix in the eggs, orange zest (from a whole orange), and juice from 1/2 an orange.

3. Step

Cream softened butter with sugar and gradually stir in the other ingredients into this butter mixture.

4. Step

Knead the dough with your hands and let it rest in a cool place for an hour.

5. Step

Next, we shape the dough into balls (about the size of a walnut) and coat them in powdered sugar.

6. Step

Bake for approximately 12 minutes at 160 °C.

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