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Curd Filling with Mascarpone
An excellent sweet filling that you can use for stuffing pancakes, cakes or as a standalone dessert.
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Ingredients
number of servings
4
- 250 g cottage cheese
- 200 g mascarpone
- 50 g sugar
- 1 pcs vanilla sugar
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Directions
15 min.
1. Step
Mix cottage cheese with mascarpone in a large bowl.
2. Step
Add the sugar and vanilla sugar and stir thoroughly.
3. Step
Put the filling in the fridge for a while, to let the flavors mingle.
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