:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/1U-VX1ahkSVBjlernT4q/823d0a6b8f9bd8adea66d4e02331df.jpeg)
VIDEORECIPE Delicious Fresh Pear Muffins Recipe
Make these perfect easy muffins from scratch, with cinnamon and vanilla!
Ingredients
- 1 Cup All Purpose Flour
- 1 Cup whole-wheat flour
- 3⁄4 Cup crystal sugar
- 2 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoon cinnamon
- 1 grated pear
- 13⁄4 Cup grated carrot
- 1⁄2 Cup dried cranberries
- 1⁄2 Cup chopped toasted walnuts
- 1⁄2 Cup unsweetened coconut
- 2⁄3 Cup vegetable oil
- 3 egg
- 1 teaspoon vanilla
Latest flyers
Directions
Preheat oven to 350 degrees Fahrenheit. Combine dry ingredients in one bowl, wet in another, and the pear, carrots, cranberries, walnuts, and coconut in a third bowl.
Source: Youtube
Add the fruit/nut mixture to the dry ingredients, mix, add the wet ingredients, and gently fold. Scoop the batter into your muffin tray, and bake for 30-35 minutes. Enjoy!
Source: Youtube
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
Top categories
Delicious Fresh Pear Muffins Recipe
Make these perfect easy muffins from scratch, with cinnamon and vanilla!
Preheat oven to 350 degrees Fahrenheit. Combine dry ingredients in one bowl, wet in another, and the pear, carrots, cranberries, walnuts, and coconut in a third bowl.
Add the fruit/nut mixture to the dry ingredients, mix, add the wet ingredients, and gently fold. Scoop the batter into your muffin tray, and bake for 30-35 minutes. Enjoy!
How did you make this recipe?