VIDEORECIPE Easiest homemade strawberry jam recipe
Prepare homemade strawberry jam following this recipe. With only three ingredients and the easiest procedures, you will have the best jam at home.
Ingredients
- 1 kg strawberry
- 3 tablespoon lemon juice
- 600 g sugar
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Directions
Wash the strawberries by removing the stems, then chop them into small cubes.
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Place the strawberries in a large saucepan over medium heat with the lemon juice.
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Continue stirring from time to time and when you notice that it starts to become soft, mash the pieces while stirring.
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After half an hour you will see that it is a relatively uniform liquid, add the sugar and continue stirring and cooking.
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Leave to cook for about 45 minutes more. You can cook longer if you want a thick jam.
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Place in a glass container with a lid. Store in the fridge!
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