:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/tSrP_iYtr5cbFcEEnqXr/5175d171cd7c1f35401e819ae7891b.jpeg "Easy homemade Chicken Broth recipe")
VIDEORECIPE Easy homemade Chicken Broth recipe
This easy recipe teaches how to make Chicken Broth, a staple ingredient in many cuisines worldwide and is widely used as a base for soups, stews, sauces, and various other dishes. Don't miss it!
Ingredients
- 450 g chicken legs or large bone in chicken pieces
- 11⁄2 l cold water
- 1 carrot
- 1 onion cloves garlic
- 2 whole dried cloves
- 1 stem celery
- 1 leek
- 1 teaspoon salt
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Directions
Place the chicken legs and 1.5 l of cold water in a deep pot. It's essential to start with cold water to ensure even cooking and maximum flavour extraction.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/tSrP_iYtr5cbFcEEnqXr/bfcbb3cd3488d592129088aac577e1.jpeg "Easy homemade Chicken Broth recipe - preparation step 1")
Source: Youtube
Set the pot on medium heat and let it simmer for 5 minutes. Initially, the water will appear cloudy, and impurities will rise to the top as foam.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/tSrP_iYtr5cbFcEEnqXr/aa281928a22b375b77ae48603c112f.jpeg "Easy homemade Chicken Broth recipe - preparation step 1")
Source: Youtube
Once the foam forms, use a ladle, slotted spoon, or strainer to remove it. This step is crucial for maintaining a clear broth.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/tSrP_iYtr5cbFcEEnqXr/7bc0d3ab7cbd8ad659b66d4e058877.jpeg "Easy homemade Chicken Broth recipe - preparation step 1")
Source: Youtube
After skimming off the foam, add the vegetables, chopped into large chunks, dried cloves, and one teaspoon of salt to the pot.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/tSrP_iYtr5cbFcEEnqXr/866b074284c85caa3401a801bf98be.jpeg "Easy homemade Chicken Broth recipe - preparation step 1")
Source: Youtube
Allow the broth to simmer until the chicken is fully cooked, which should take 30- 40 minutes. You can check if the chicken is done by poking it. If the juices run clear, it means it's ready.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/tSrP_iYtr5cbFcEEnqXr/5337ad1452e8cecf324a8fe8746836.jpeg "Easy homemade Chicken Broth recipe - preparation step 1")
Source: Youtube
Once the chicken is cooked, your chicken broth is prepared! Remove the chicken from the broth and use it as needed.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/tSrP_iYtr5cbFcEEnqXr/ec9373a9a774a583ea9c7c67cc64d8.jpeg "Easy homemade Chicken Broth recipe - preparation step 1")
Source: Youtube
Let it cool down and strain it into containers. Enjoy!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/tSrP_iYtr5cbFcEEnqXr/699e93ea3a3d860ccc08b9d8b17035.jpeg "Easy homemade Chicken Broth recipe - preparation step 1")
Source: Youtube
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