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VIDEORECIPE Easy homemade Fish and Shrimp Tacos

Name: Easy homemade Fish and Shrimp Tacos
Prep time: 30 min
Total time: 30 min
Yield: 24
Ingredients: 300 g Shrimp; 300 g fish; salt; ground black pepper; 1 teaspoon finely chopped garlic; 1 teaspoon ground oregano; 2 cups All Purpose Flour; 1.5 tablespoon baking soda; 355 ml beer; 1 egg; 1 teaspoon garlic powder; 0.5 teaspoon onion powder; 0.5 teaspoon white pepper; 0.5 teaspoon salt; Blue corn tortillas; Chipotle mayonnaise dressing; Pickled onion; white corn tortillas; 3 cups purple cabbage; 1 Cup diced tomatoes; 1 Cup diced white onion; 2 tablespoon green cilantro; 1 chopped serrano chile

Romi

This easy recipe teaches how to make the best homemade Fish and Shrimp Tacos, an authentic street-food dish of Mexican cuisine. Don't miss it!

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Ingredients

number of servings

Ingredients

300 g Shrimp Added to
300 g fish Added to
salt Added to
ground black pepper Added to
1 teaspoon finely chopped garlic Added to
1 teaspoon ground oregano Added to

Batter mix

2 cups All Purpose Flour Added to
1¹⁄₂ tablespoon baking soda Added to
355 ml beer Added to
1 egg Added to
1 teaspoon garlic powder Added to
¹⁄₂ teaspoon onion powder Added to
¹⁄₂ teaspoon white pepper Added to
¹⁄₂ teaspoon salt Added to

Accompaniments

Blue corn tortillas Added to
Chipotle mayonnaise dressing Added to
Pickled onion Added to
white corn tortillas Added to

Purple cabbage sauce

3 cups purple cabbage Added to
1 Cup diced tomatoes Added to
1 Cup diced white onion Added to
2 tablespoon green cilantro Added to
1 chopped serrano chile Added to

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Days remaining: 5

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Directions

30 min.

1. Step

Peel the shrimp by turning the rings from the legs. Cut it from the back and clean it by removing the digestive tract. Then, put it on the board and squeeze it with your fingers. Salt and pepper to taste, then add garlic and oregano.

Easy homemade Fish and Shrimp Tacos - preparation step 1

Source: Youtube

2. Step

Cut the fish into elongated strips the size of the fillet with a thickness of half a centimetre to a centimetre. Season with salt and pepper to taste, then add garlic and oregano.

Source: Youtube

3. Step

Put the plain flour, baking powder, garlic powder, onion powder, white pepper and salt in a bowl.

Source: Youtube

4. Step

Add the beer and the egg. Whisk until you reach a semi-liquid mixture.

Source: Youtube

5. Step

Heat a deep frying pan with plenty of oil. Dredge the shrimp and fish in flour and batter.

Source: Youtube

6. Step

Fry until golden brown.

Source: Youtube

7. Step

To serve, place two shrimp or two fish strips on each tortilla, top with vegetable sauce, melted butter or chipotle mayonnaise dressing and some purple cabbage. Enjoy!

Source: Youtube

14 April 2023

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