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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/Xf23KRp42XyoS2x6Sqd1/8f72fe97c009a5c6c80f7eab303dd1.jpeg "Homemade chocolate liqueur")
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Homemade chocolate liqueur
This liqueur is beautifully thick, has an intense chocolate flavour and is beautifully silky. Moreover, it is perfect as a gift for all those who love sweet and alcohol.
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Ingredients
number of servings
1
- 200 g dark chocolate
- 200 ml whipping cream
- 400 ml vodka
- 100 g sugar
- 1 a piece vanilla pod
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Directions
30 min.
1. Step
Chop the chocolate into small pieces and place in the pot. Add whipping cream and sugar. Heat over low heat and stir until the chocolate and sugar are melted.
2. Step
Once the mixture is homogeneous and smooth, remove it from the heat and let it cool. This is very important - if you add alcohol to a warm mixture, the liqueur may turn bitter.
3. Step
Once the mixture is cooled, add the vodka and mix thoroughly. Slice a vanilla pod in the vodka and add to the liqueur.
4. Step
Pour the pre-made liqueur into bottles with caps and store in a dark and cool place.
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