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Hot Toddy

A hot toddy is a cool-weather glass of cheer with limitless combinations of spirits. Few ask whence the “toddy” in hot toddy comes. Despite its name, the hot toddy should not be served too hot. Heat the mixture in a chafing dish or saucepan until just before boiling, and let it cool a few moments. For added flair, you may also use a hot poker.

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Ingredients

number of servings
1
  • 1 ounce brandy or rum Added to
  • 1 ounce With Added to
  • 12 Slice lemon studded with 2 cloves Added to
  • cinnamon stick Added to
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Directions

5 min.

Combine the brandy, honey, and lemon slice in a mug or punch cup, and add hot water to fill. Stir with a cinnamon stick, if desired.

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Hot Toddy

A hot toddy is a cool-weather glass of cheer with limitless combinations of spirits. Few ask whence the “toddy” in hot toddy comes. Despite its name, the hot toddy should not be served too hot. Heat the mixture in a chafing dish or saucepan until just before boiling, and let it cool a few moments. For added flair, you may also use a hot poker.

5
Minutes
1
Number of servings
Directions

Combine the brandy, honey, and lemon slice in a mug or punch cup, and add hot water to fill. Stir with a cinnamon stick, if desired.

Ingredients
1 ounce
brandy or rum
1 ounce
With
12 Slice
lemon studded with 2 cloves
cinnamon stick