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How to cook Garlic Wine Seafood Mix

Name: How to cook Garlic Wine Seafood Mix
Prep time: 1 h
Total time: 1 h
Yield: 4
Ingredients: 1 lb shrimp, peeled and deveined; 0.5 lb squid, cleaned and sliced into rings; 0.5 lb mussels, scrubbed and debearded; 2 tbls olive oil; 2 cloves garlic, minced; 1 small onion, finely chopped; 0.5 Cup white wine; 2 tbls lemon juice; salt and black pepper to taste; Fresh parsley leaves for garnishing

Tammers

This is an exotic Seafood Mix Recipe that boasts a variety of flavors, combining shrimp, squid, and mussels with a hint of garlic, white wine, and a zest of lemon. It's a perfect dish for special occasions or even a comforting weekday meal, successfully satisfying all your seafood cravings.

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Ingredients

number of servings

1 lb shrimp, peeled and deveined Added to
¹⁄₂ lb squid, cleaned and sliced into rings Added to
¹⁄₂ lb mussels, scrubbed and debearded Added to
2 tbls olive oil Added to
2 cloves garlic, minced Added to
1 small onion, finely chopped Added to
¹⁄₂ Cup white wine Added to
2 tbls lemon juice Added to
salt and black pepper to taste Added to
Fresh parsley leaves for garnishing Added to

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Directions

60 min.

1. Step

Heat olive oil in a large skillet over medium heat. Add garlic and onion to the skillet and sauté until onion becomes translucent.

2. Step

Increase heat to medium-high and add shrimp, squid, and mussels to the skillet. Stir cook for about 2-3 minutes until shrimp turns pink and mussels open up.

3. Step

Pour in white wine and let it simmer until the alcohol has evaporated, about 3-5 minutes.

4. Step

Sprinkle in salt and black pepper according to taste. Continue to stir until all the ingredients are well combined.

5. Step

Drizzle the seafood mix with lemon juice and garnish with fresh parsley leaves.

6. Step

Serve hot and enjoy your delectable Seafood Mix!

15 September 2023

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