:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/ePZVycI7myj6_8cITcQg/f7fe941e3701f9d07d64034b91548a.jpeg "How to make Pizza muffins at home?")
VIDEORECIPE How to make Pizza muffins at home?
This easy recipe teaches how to make the best homemade Pizza muffins, the perfect snack for parties. Don't miss it!
Ingredients
Dough
- 200 g bread flour
- 100 g All Purpose Flour
- 4 g Instant Dry Yeast
- 20 g sugar
- 4 g salt
- 22 g olive oil
- 190 g water
Filling
- 105 g Chopped Pepperonis
- 103 g Chopped Sausages
- pizza sauce
- oregano
- garlic powder
- olive oil
Toppings
- mozzarella
- parmesan
- fresh mozzarella
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Directions
Mix the flour, salt, sugar, yeast, and oil and transfer to a stand mixer. When the dough comes together at low speed, speed up to medium until the dough is stretched thin. Let the dough rise until double in size.
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Divide into 12 pieces and make balls. Set aside for 20 minutes.
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Roll the dough into a disk, and line a muffin tin.
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Mix the chopped pepperonis, sausages, olive oil, oregano, garlic powder, and pizza sauce.
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Put some mozzarella on top and put a bit of pizza sauce on.
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Add ground parmesan and fresh mozzarella. Cover it to prevent drying. Set aside for 30 minutes at room temperature.
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Bake it in a preheated oven at 200’C for 25 minutes. Serve and enjoy!
Source: Youtube
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RomiHow to make Pizza muffins at home?
This easy recipe teaches how to make the best homemade Pizza muffins, the perfect snack for parties. Don't miss it!
Mix the flour, salt, sugar, yeast, and oil and transfer to a stand mixer. When the dough comes together at low speed, speed up to medium until the dough is stretched thin. Let the dough rise until double in size.
Divide into 12 pieces and make balls. Set aside for 20 minutes.
Roll the dough into a disk, and line a muffin tin.
Mix the chopped pepperonis, sausages, olive oil, oregano, garlic powder, and pizza sauce.
Put some mozzarella on top and put a bit of pizza sauce on.
Add ground parmesan and fresh mozzarella. Cover it to prevent drying. Set aside for 30 minutes at room temperature.
Bake it in a preheated oven at 200’C for 25 minutes. Serve and enjoy!
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