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Gretarezepte

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Lumumba coffee cocktail

Name: Lumumba coffee cocktail
Prep time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 200 ml Strong coffee; 100 ml cream; 50 ml chocolate syrup; 40 ml rum; Chocolate chips for decoration

Gretarezepte

Lumumba is a delicious and warming coffee cocktail that is perfect for cold days or socializing with friends. I have made this recipe several times and can personally confirm that it brings a welcome sweetness and warmth that suits a cozy evening at home or festive occasions.

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Ingredients

number of servings

200 ml Strong coffee Added to
100 ml cream Added to
50 ml chocolate syrup Added to
40 ml rum Added to
Chocolate chips for decoration Added to

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Directions

15 min.

1. Step

To make the Lumumba coffee, start by brewing a strong coffee - a good espresso or a strong filter coffee can be used here. The strong taste of the coffee, which I recommend from my personal experience, perfectly complements the sweet chocolate syrup and rum.

2. Step

Whip the cream while the coffee is boiling. I recommend not whipping the cream too vigorously so that it remains nice and runny and mixes well with the other ingredients.

3. Step

Once the coffee is ready, divide it into two cups. Add 25 ml rum and 25 ml chocolate syrup to each cup. Make sure to mix the syrup and rum well with the coffee to ensure a harmonious taste experience.

4. Step

Carefully pour the whipped cream onto the coffee. My experience has shown that it works best if you use the back of a spoon to carefully pour it onto. This creates a nice layer of cream on top of the coffee.

5. Step

Finally, sprinkle some chocolate chips on top of the cream layer for an extra sweet touch and serve the Lumumba drink while still warm.

15 December 2023

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