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Microwave Mug Cake
This recipe is for all lovers of simple and quick desserts. A mug cake will bring you great taste and pleasure in less than 10 minutes. Give it a try!
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Ingredients
number of servings
2
- 4 spoons self-rising flour
- 2 spoons sugar
- 1 teaspoon Store powdered sugar
- 1 teaspoon cocoa
- 1 one egg
- 3 spoons milk
- 2 spoons oil
- butter
- chocolate
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Directions
10 min.
1. Step
Prepare all the ingredients. Grease the mug with butter.
2. Step
Mix all dry ingredients in a large pot.
3. Step
Add milk, oil, and egg. Stir well.
4. Step
Set the microwave to high power and cook for 1.5 to 2 minutes. Each microwave is different, so be careful not to overcook your cake.
5. Step
Let the cookie cool for a few minutes before you eat it.
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