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No-bake plum and chocolate Christmas tart recipe

VIDEORECIPE No-bake plum and chocolate Christmas tart recipe

This easy recipe teaches how to make the best homemade plum and chocolate Christmas tart. Don't miss it!

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Ingredients

number of servings
6
  • 1 pack chocolate chip cookies Added to
  • 100 g butter Added to
  • 1 Block chocolate Added to
  • 12 Cup heavy cream Added to
  • 1 can Plums in Syrup Added to

Nutritional values and price

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Directions

120 min.
1. Step

Place the cookies in a food processor, add melted butter and blend until obtaining crumbs. Then, press them into a base tart pan and place them in the fridge to harden for at least 20 minutes.

No-bake plum and chocolate Christmas tart recipe - preparation step 1

Source: Youtube

2. Step

Remove the plum's pips and drain the liquid excess. Then, place them on the base tart.

No-bake plum and chocolate Christmas tart recipe - preparation step 1

Source: Youtube

3. Step

Heat the chocolate and cream over low heat, stirring often. When the chocolate is nearly melted, remove it from the heat, and whisk until smooth.

No-bake plum and chocolate Christmas tart recipe - preparation step 1

Source: Youtube

4. Step

Spread 2/3 of the plums onto the base and cover with the chocolate. Top with remaining plums and return to the fridge until set.

No-bake plum and chocolate Christmas tart recipe - preparation step 1

Source: Youtube

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5. Step

Enjoy!

No-bake plum and chocolate Christmas tart recipe - preparation step 1

Source: Youtube

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Recipe author image Romi

No-bake plum and chocolate Christmas tart recipe

This easy recipe teaches how to make the best homemade plum and chocolate Christmas tart. Don't miss it!

120
Minutes
6
Number of servings
Directions
1. Step

Place the cookies in a food processor, add melted butter and blend until obtaining crumbs. Then, press them into a base tart pan and place them in the fridge to harden for at least 20 minutes.

2. Step

Remove the plum's pips and drain the liquid excess. Then, place them on the base tart.

3. Step

Heat the chocolate and cream over low heat, stirring often. When the chocolate is nearly melted, remove it from the heat, and whisk until smooth.

4. Step

Spread 2/3 of the plums onto the base and cover with the chocolate. Top with remaining plums and return to the fridge until set.

5. Step

Enjoy!

Ingredients
1 pack
chocolate chip cookies
100 g
butter
1 Block
chocolate
12 Cup
heavy cream
1 can
Plums in Syrup