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Source: Eugenegg from Getty Images

Pasta with Salmon and Cream Sauce

This recipe is a simple and quick way to prepare an excellent dish from salmon and pasta.

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Ingredients

number of servings
4

Pasta and salmon

  • 400 g pasta Added to
  • 4 Pieces salmon Added to

Sauce

  • 200 ml cooking cream Added to
  • 1 piece red onion Added to
  • 2 cloves garlic Added to
  • 2 spoons olive oil Added to
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Directions

30 min.
1. Step

Cook the pasta according to the instructions on the package.

2. Step

We season the salmon and sear it on both sides in olive oil.

3. Step

We chop the onion and garlic and fry them in oil. We add cream and stir gently.

4. Step

Cut the salmon into pieces and add it to the sauce.

5. Step

Cook the sauce over medium heat for about 5 minutes.

6. Step

Mix the finished sauce with the pasta.

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