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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/SWGIik4NJrutxHjcnwVi/44b51ad565f6500ebcb695a3bcc5ba.jpeg "Peach Compote")
Source: Severga from Getty Images
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Ingredients
number of servings
4
- 11⁄2 kg peaches
- 250 g sugar
- 2 l water
- 1 pcs lemon
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Directions
45 min.
1. Step
Wash and cut the peaches.
2. Step
Pour water into a large pot and add sugar.
3. Step
Bring the water to a boil and add the peaches.
4. Step
Simmer the compote over medium heat with frequent stirring for about 20 - 25 minutes.
5. Step
Add lemon juice and let the compote cool before serving.
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