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Pear and Plum Crumble
Do you have a lot of fruit? Prepare crumble for breakfast. Tasty and healthy. You only need a few ingredients and you're ready in no time.
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Ingredients
number of servings
4
- 2 a piece pear
- 4 pc plum
- 20 g spelt flour
- 10 g almond flour
- 40 g oat flakes
- 10 g brown sugar
- 1 tablespoon coconut oil
- 1 tablespoon With
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Directions
30 min.
Chop the pears and plums into smaller pieces and place them at the bottom of a baking dish. Mix the remaining ingredients and layer them over the fruit. Bake at 180 degrees Celsius for about 15 minutes. For added protein, it's ideal to serve with cottage cheese or Greek yogurt.
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