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Potato Pancakes
I add milk to make them crispy
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Ingredients
number of servings
4
- 985 New potatoes
- 16 g garlic
- 69 g onion
- 121 g Eggs
- 14 g Spelt smooth flour
- 50 ml milk
- sunflower oil or lard
- salt
- Caraway wooden
- marjoram
- ground black pepper
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Directions
60 min.
1. Step
Grate the raw potatoes, finely chop the onion, grate the garlic and mix everything else together.
2. Step
We fry it in fat / oil as one wants.
3. Step
I precisely weigh the ingredients because I count calories and record them in calorie tables.