:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/P9VoTe9EUtwlrCV8JlZb/a99cbb14e92fc8801de4b2da1956cc.jpeg "Quick Courgette Soup")
Source: nadianb from Canva
Ingredients
- 2 pcs zucchini
- 1 pcs onion
- 2 cloves garlic
- 11⁄2 l water
- 2 spoons olive oil
- 1 cube vegetable broth
- 1⁄2 teaspoon ground black pepper
- 1⁄2 teaspoon salt
Latest flyers
Directions
We clean the zucchini, cut off the ends and cut it into smaller pieces. Peel and finely chop the onion and garlic.
Heat the olive oil in a pot and add chopped onion and garlic. Sauté until the onion starts to become slightly golden.
Add the chopped zucchini and saute for about 5 minutes. Then add water and a cube of vegetable broth.
We cook the soup for about 20 minutes, until the zucchini are completely soft.
Remove the pot from the fire and blend the soup until smooth with an immersion blender. If the soup is too thick, we can add a little water.
Season to taste and serve the soup hot, garnished according to your imagination.
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
Top categories
IwaQuick Courgette Soup
Quick and simple courgette soup, which is excellent.
We clean the zucchini, cut off the ends and cut it into smaller pieces. Peel and finely chop the onion and garlic.
Heat the olive oil in a pot and add chopped onion and garlic. Sauté until the onion starts to become slightly golden.
Add the chopped zucchini and saute for about 5 minutes. Then add water and a cube of vegetable broth.
We cook the soup for about 20 minutes, until the zucchini are completely soft.
Remove the pot from the fire and blend the soup until smooth with an immersion blender. If the soup is too thick, we can add a little water.
Season to taste and serve the soup hot, garnished according to your imagination.
How did you make this recipe?