VIDEORECIPE Quick & Easy Fig Paste Recipe

This succulent, glazed ham is a meat lover's dream, the rosemary-infused honey glaze adding an unbeatable balance of sweetness and spice.

This dressing brings simple potato salad to a whole new level and makes it a real star on any occasion.

It's not necessary to go to a fancy restaurant to eat pork rashers. Australians know how easy and quick is to cook them at home. With this recipe, learn how to make tasty pork rashers.

Prepare soft waffles made from bananas and oat flakes. They are delicate, easy to digest and you can serve them for example with fresh blueberries and blueberry syrup.

The mulled Lillet is a wonderful secret weapon for cold days. If you've never tried the delicious Lillet Blanc before, this recipe is the perfect introduction. This warm, comforting drink with spicy and fruity notes has been an absolute favorite in my family ever since we first made it on a cold evening. The balanced blend of sweet and bitter notes is simply irresistible.

This healthy and tasty alternative to traditional pizza features dough made from cauliflower. It's a great way to incorporate more vegetables into your diet, and it tastes amazing too!

These warm, comforting flavors, enhanced by a wonderful blend of herbs and spices, always bring a touch of nostalgia to meals.

Spanish Chicken is a hearty, robust and flavorful dish that is a classic Mediterranean meal. Traditionally simmered until tender with a mouthwatering blend of ingredients like peppers, tomatoes, and olives, this dish makes for a perfect family meal that will satisfy all taste buds. Serve hot with some warm bread for a perfect, comforting dinner.