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Source: Oleksandr Prokopenko from Canva
Red Lentils with Curry
This simple and delicious recipe for red lentils with curry is rich in protein and fiber.
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Ingredients
number of servings
4
- 200 g red lentils
- 1 pcs onion
- 2 pcs garlic
- 1 teaspoon olive oil
- 2 spoons curry powder
- 1 teaspoon turmeric
- 1 pcs Red pepper
- 400 ml water
- 1 teaspoon salt
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Directions
35 min.
1. Step
Clean and chop the vegetables.
2. Step
Heat the oil in a frying pan and add the onion, garlic, and curry powder.
3. Step
Add lentils, turmeric, chopped peppers, and water.
4. Step
Mix the ingredients and let cook for about 25 minutes until the lentils are soft
5. Step
Season with salt to taste before serving.