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Source: oleksandranaumenko from Canva

Rye Bread from Home Bakery

Home-baked goods are always fresh and tasty. This recipe allows you to create perfectly fluffy and aromatic rye bread from home bakery right in your kitchen.

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Ingredients

number of servings
1
  • 500 g rye flour Added to
  • 500 g Plain flour Added to
  • 1 Spoon Salts Added to
  • 2 spoons sugar Added to
  • 2 spoons dried yeast Added to
  • 600 ml hot water Added to
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Directions

220 min.
1. Step

Prepare all the ingredients.

2. Step

Place all ingredients in the baking dish in the order specified.

3. Step

Select the 'Rye Bread' program and press 'Start'.

4. Step

After baking, remove the bread and let it cool down.

5. Step

Bon appetit!

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