Savory Creamy Roasted Vegetable Gnocchi Bake

Name: Savory Creamy Roasted Vegetable Gnocchi Bake
Prep time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Ingredients: 500 gms of gnocchi; 2 Red Bell Peppers; 1 courgette; 1 red onion; 2 cloves garlic, minced; 1 teaspoon of dried basil; salt and black pepper to taste; 2 tbls olive oil; 2 tbls butter; 2 tbls flour; 2 cups of milk; 1 Cup of grated cheddar cheese; 0.5 Cup of grated mozzarella cheese; Fresh parsley for garnish

Tammers

Indulge your senses with this savory, aromatic roasted vegetable gnocchi bake. A blend of delectable roasted vegetables, creamy sauce, scrumptious gnocchi and cheese, this dish is sure to impress your loved ones. Crackling on top but soft and creamy inside, it's a dish for gatherings and chilly autumn nights.

ADVERTISING

The recipe can be found in this article

25+ Healthy Gnocchi Recipes for Every Palate

Ingredients

number of servings

500 gms of gnocchi Added to
2 Red Bell Peppers Added to
1 courgette Added to
1 red onion Added to
2 cloves garlic, minced Added to
1 teaspoon of dried basil Added to
salt and black pepper to taste Added to
2 tbls olive oil Added to
2 tbls butter Added to
2 tbls flour Added to
2 cups of milk Added to
1 Cup of grated cheddar cheese Added to
¹⁄₂ Cup of grated mozzarella cheese Added to
Fresh parsley for garnish Added to

Latest flyers

Days remaining: 1

ADVERTISING

Directions

90 min.

1. Step

Preheat your oven to 200°C (400°F) and chop the red bell peppers, courgette, and red onion into small chunks.

2. Step

Arrange these vegetables on a baking tray, sprinkle with minced garlic, dried basil, salt, and black pepper, then drizzle with olive oil. Roast for about 20 minutes.

3. Step

In the meantime, cook the gnocchi according to package instructions, then drain and set aside.

4. Step

In a large frying pan, melt the butter over a medium heat. Add flour and stir continuously to produce a paste. Gradually pour in the milk, stirring until it thickens.

5. Step

Add the cheddar cheese to the sauce and stir until it fully melts to create a smooth, creamy sauce.

6. Step

Combine roasted vegetables, cooked gnocchi, and sauce, and stir until thoroughly mixed.

7. Step

Transfer the mixture into a baking dish, top with mozzarella cheese, and bake for another 20 minutes until cheese is melted and golden.

8. Step

Garnish with fresh parsley before serving.

27 September 2023