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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/0xSAsPWqWusSpRze6lvf/80e0b46a2b579c6ad48e3bfc1b93c8.jpeg "Savory Zucchini Muffins with Cream Cheese")
VIDEORECIPE Savory Zucchini Muffins with Cream Cheese
A simple recipe for this tasty treat. Enjoy!
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Ingredients
number of servings
12
Muffins
- 11⁄2 Cup All Purpose Flour
- 1 spoon baking soda
- 1⁄2 spoon baking soda
- 1⁄2 spoon salt
- 2 spoon cinnamon
- 1⁄4 spoon nutmeg
- 1⁄2 Cup vegetable oil
- 1⁄4 Cup brown sugar
- 1⁄2 Cup crystal sugar
- 1 egg
- 1 spoon vanilla essence
- 1 zucchini
Filling
- 140 g cream cheese
- 1 yolk
- 1⁄2 spoon vanilla essence
- 3 tablespoon crystal sugar
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Directions
45 min.
1. Step
Grate your zucchini. In one bowl, combine flour, baking powder, baking soda, salt, cinnamon, and nutmeg. In another, combine oil, brown sugar, granulated sugar, egg, vanilla extract, and grated zucchini. Incorporate the wet mixture into the dry ingredients.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/0xSAsPWqWusSpRze6lvf/a90e0b77229f1008c0b8c1c7a357d2.jpeg "Savory Zucchini Muffins with Cream Cheese - preparation step 1")
Source: Youtube
2. Step
In another bowl, beat the cream cheese till smooth. Add egg yolk, vanilla extract, and sugar, and mix till combined.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/0xSAsPWqWusSpRze6lvf/8005d2e579c17fd38b62660a3971a2.jpeg "Savory Zucchini Muffins with Cream Cheese - preparation step 1")
Source: Youtube
3. Step
Preheat oven to 425 degrees Fahrenheit. Fill muffin tray 1 tbsp batter, 1 tbsp filling, and another tbsp batter. Bake for 5 minutes, then lower heat to 350 degrees Fahrenheit and bake for 15 minutes. Let cool.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/0xSAsPWqWusSpRze6lvf/01798d35fee518479154b66b7b5581.jpeg "Savory Zucchini Muffins with Cream Cheese - preparation step 1")
Source: Youtube
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