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VIDEORECIPE The easiest spinach egg and cheese pie recipe
This recipe is the easiest way to make the most delicious spinach pie. With egg and cheese, spinach pie is even better!
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Ingredients
number of servings
6
Filling
- 125 g spinach
- 2 egg
- 100 g cheese
- 30 g cream butter
Dough
- 180 g sour cream
- 2 egg
- 1 teaspoon salt
- 1 teaspoon sugar
- 6 tablespoon self-rising flour
- 10 g baking soda
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Directions
60 min.
1. Step
Wash and dry the spinach. Slice and sauté in oil. Add butter and cook for 5 minutes. Leave to cool.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/z9xlnnJqKAYxcFJlM4k8/dc1b61b234cedeb17d4874245e4645.jpeg "The easiest spinach egg and cheese pie recipe - preparation step 1")
Source: Youtube
2. Step
Boil some eggs and cut them. Grate cheese on a large grater. Mix spinach eggs and cheese.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/z9xlnnJqKAYxcFJlM4k8/3528e8b4fa3b427bd7206620b80988.jpeg "The easiest spinach egg and cheese pie recipe - preparation step 1")
Source: Youtube
3. Step
Mix the sour cream, eggs, sugar and salt. Add flour and baking powder. Knead the dough.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/z9xlnnJqKAYxcFJlM4k8/c4bebf8c8b9e44a1a6b37131c291be.jpeg "The easiest spinach egg and cheese pie recipe - preparation step 1")
Source: Youtube
4. Step
Pour 1/2 of the batter into a mould, smooth out, spread the filling out evenly and fill with the other half of the batter. Bake at 180° C for 25 minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/z9xlnnJqKAYxcFJlM4k8/317a054fc76fabb79dd906a9dd36e9.jpeg "The easiest spinach egg and cheese pie recipe - preparation step 1")
Source: Youtube
5. Step
Remove from heat. Serve and enjoy.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/z9xlnnJqKAYxcFJlM4k8/17a2fa8056089d44e5dca8370ff25d.jpeg "The easiest spinach egg and cheese pie recipe - preparation step 1")
Source: Youtube
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