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Romi

Source: Youtube

VIDEORECIPE Traditional English Christmas pudding recipe

Name: Traditional English Christmas pudding recipe
Prep time: 4 h 20 min
Total time: 4 h 20 min
Yield: 6
Ingredients: 100 g Candied cherries; 100 g Candied orange; 240 g Brown sultanas; 160 g Red candied fruit; 100 g Green candied fruit; 120 g White breadcrumbs; 225 g margarine; 150 g brandy; 120 g plain flour; 225 g brown sugar; 100 g sweet chestnuts; 1 spoon Sweet spices; 1 spoon cinnamon powder; 1 pinch salt

Romi

This easy recipe teaches how to make Christmas pudding, a traditional dessert of English cuisine. Don't miss it!

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Ingredients

number of servings

100 g Candied cherries Added to
100 g Candied orange Added to
240 g Brown sultanas Added to
160 g Red candied fruit Added to
100 g Green candied fruit Added to
120 g White breadcrumbs Added to
225 g margarine Added to
150 g brandy Added to
120 g plain flour Added to
225 g brown sugar Added to
100 g sweet chestnuts Added to
1 spoon Sweet spices Added to
1 spoon cinnamon powder Added to
1 pinch salt Added to

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Directions

260 min.

1. Step

In a bowl, place the eggs. Add the brandy, the candied fruit and the sultanas. Mix very well.

2. Step

Add the cinnamon, salt, chopped chestnuts and brown sugar. Mix all the ingredients together using a spatula.

3. Step

Add the white breadcrumbs and mix until a moist and smooth mixture is obtained. Then, add brandy.

4. Step

Add the margarine and add the sifted flour.

5. Step

Grease a bowl and vegetable paper. then, pour the batter into the mould and fill it to the top.

6. Step

Cover the pudding with a circle of vegetable paper and cover it with a sheet of aluminium foil.

7. Step

Steam the pudding by placing a small bowl in a pot and placing the pudding on top of it. Add water only to generate steam.

8. Step

Cover the pot and cook on low heat for 4 hours. Remember always to check the water.

9. Step

Let it cool and unmould. Enjoy the best homemade Christmas pudding.

6 December 2022

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