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Ultimate& Easy Chocolate Cake Recipe

VIDEORECIPE Ultimate& Easy Chocolate Cake Recipe

This recipe is an easy chocolate cake recipe which is very moist .This is a quick recipe even beginners can do easily.

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What to cook on lazy weekdays

The recipe can be found in this article

What to cook on lazy weekdays

Ingredients

number of servings
20
  • 1 Cup 240ML Added to
  • 1 Cup Cake pan size inch* inch.,All purpose flour Added to
  • 12 Cup cocoa powder Added to
  • 1 Cup sugar Added to
  • 1 teaspoon baking soda Added to
  • 12 teaspoon sodium bicarbonate Added to
  • 14 teaspoon salt Added to
  • 1 Cup Egg Oil or melted butter Added to
  • 1 Cup buttermilk Added to
  • 1 teaspoon vanilla essence Added to
  • 12 Cup hot water Added to

Nutritional values and price

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Directions

55 min.
1. Step

Preheat oven to 350 degrees F or 180 C. Butter cake rounds.

Ultimate& Easy Chocolate Cake Recipe - preparation step 1
2. Step

Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a large bowl until combined.

Ultimate& Easy Chocolate Cake Recipe - preparation step 1
3. Step

Add eggs, buttermilk, warm water, oil, and vanilla. Mix everything until combined.

Ultimate& Easy Chocolate Cake Recipe - preparation step 1
4. Step

Fill pan with cake batter.Bake for 30-35 minutes at 350 F or 180 C , until the cake meets the toothpick test (stick a toothpick in and it comes out clean).

Ultimate& Easy Chocolate Cake Recipe - preparation step 1
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5. Step

Cool for 15 minutes and then turn out the cakes and allow to cool completely. Cheers!

Ultimate& Easy Chocolate Cake Recipe - preparation step 1

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Ultimate& Easy Chocolate Cake Recipe

This recipe is an easy chocolate cake recipe which is very moist .This is a quick recipe even beginners can do easily.

55
Minutes
20
Number of servings
Directions
1. Step

Preheat oven to 350 degrees F or 180 C. Butter cake rounds.

2. Step

Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a large bowl until combined.

3. Step

Add eggs, buttermilk, warm water, oil, and vanilla. Mix everything until combined.

4. Step

Fill pan with cake batter.Bake for 30-35 minutes at 350 F or 180 C , until the cake meets the toothpick test (stick a toothpick in and it comes out clean).

5. Step

Cool for 15 minutes and then turn out the cakes and allow to cool completely. Cheers!

Ingredients
1 Cup
240ML
1 Cup
Cake pan size inch* inch.,All purpose flour
12 Cup
cocoa powder
1 Cup
sugar
1 teaspoon
baking soda
12 teaspoon
sodium bicarbonate
14 teaspoon
salt
1 Cup
Egg Oil or melted butter
1 Cup
buttermilk
1 teaspoon
vanilla essence
12 Cup
hot water