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Yeast-Free Dough
A simple recipe for dough that does not contain yeast. This dough can be used to prepare various types of pastries such as pies, buns, dumplings, pizza, and many more. It is easy to prepare and does not require waiting for the dough to rise.
Ingredients
- 400 g special fine flour
- 1⁄2 pcs baking powder
- 1 pcs white Greek yogurt
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Directions
Mix the flour with the baking powder in a bowl.
Add Greek yogurt and stir.
Then tip the mixture out onto a floured surface and knead for about 5 minutes until the dough is smooth and elastic.
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Yeast-Free Dough
A simple recipe for dough that does not contain yeast. This dough can be used to prepare various types of pastries such as pies, buns, dumplings, pizza, and many more. It is easy to prepare and does not require waiting for the dough to rise.
Mix the flour with the baking powder in a bowl.
Add Greek yogurt and stir.
Then tip the mixture out onto a floured surface and knead for about 5 minutes until the dough is smooth and elastic.
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