Yeast Rhubarb Pie with Cottage Cheese

This egg salad sandwich recipe is simple, delicious, and filling. This savoury delight is made with hard-boiled eggs, mayonnaise, mustard, spring onion, lettuce leaves, salt, and pepper. A sumptuous option for breakfast or lunch that can be whipped up in a span of 30 minutes.

The blend of fresh ingredients combined with the creamy texture of this pasta takes you on a journey to food heaven.

Having a mulberry tree in my garden motivated my journey of exploring the various recipes one can prepare with mulberries. And this led me to discover this beautiful recipe of moist, fluffy, and fruit-filled Mulberry Muffins. This is one of my go-to recipes for utilizing the seasonal harvest. The muffins are a perfect breakfast staple - their natural sweetness and vibrant color make them a hit with both kids and adults.

As an experienced home cook with a passion for fresh and vibrant dishes, I often turn to this Vegetable Bowl recipe when I need a hearty, healthy dinner. Packed with nutrient-rich vegetables and a delightful dressing, it has become a regular on our family table. The beauty of this recipe lies in its flexibility. Based on what's in season or what's in the fridge, different vegetables can be used each time - ensuring that no two bowls are ever exactly the same.

A slightly different bread in egg

These portable and protein-packed egg muffins are not only easy to make but also customizable with various add-ins. They are perfect for quick breakfasts, lunches on the go, or a protein-rich snack. Its ingredients can be varied according to your taste preferences.

This Turkey Bolognese recipe offers a healthier version of the classic Italian dish. It replaces the traditional beef with lean turkey, making this heartier and healthier without compromising on taste. The mix of vegetables and tomatoes lends a deliciously deep flavor, while the turkey adds a rich texture. It's perfect for weeknight dinners or large family gatherings.