Turkey meat - quick and easy recipes - page 2

Christmas Truffled Turkey has always been a tradition in my family and every year we perfect the recipe a little more. This version is a delicious balance of rich flavors and subtle nuances that blend together in the most delicious way. It will undoubtedly be the star of your holiday table and your guests will love it. In my experience, preparing the turkey a day ahead allows the flavors to intensify. This recipe is for 10 servings and takes about 5 hours to prepare.

Pulled turkey is a dish that is particularly close to my heart. Not only does it taste incredibly delicious, but it's also a great way to use up leftover meat. I like to use the meat from a whole turkey to make a larger portion that I can then use for different occasions, such as barbecues.

Turkey breast is one of my favorite dishes! I first prepared this recipe for Christmas and since then it has become one of my hallmarks in home cooking. The meat is juicy, tender and aromatic, and the addition of herbs gives it a unique flavor. The most important thing, however, is the right baking time - not too short so that the meat is not raw, but also not too long so that it does not dry out.

This Roast Turkey never fails to impress with its succulent and flavorful meat, paired with its crispy and golden-brown skin.

These juicy, flavor-packed tender rolls of turkey are a unique twist on the classic turkey, perfect for any occasion.

Creamy turkey stew with mushrooms is a dish that I always like to prepare, especially when I invite my friends over for a cozy dinner. The tender turkey breast goes perfectly with the creamy sauce and mushrooms and offers an incredible taste experience. Fresh bread, rice or pasta go well with the creamy turkey slices.

This recipe for turkey fillet in its own sauce is a classic in my kitchen developed over the years.

Having a household stark raving mad about chili, the Turkey Chili recipe has brought back countless smiles at our dinner table. This hearty dish helped revamp our love for winter dinner staples, introducing a healthier yet delicious twist to conventional chili recipes. The wholesome turkey blended with a variety of spices and loaded with beans and veggies will give you enough warmth and comfort. Trust me; it's going to be a sure hit!

This recipe is one of my favorites because I love the simplicity and richness of flavor that creamed turkey breast contains.

Recipe for a delicious natural turkey meat that is perfect for lunch or dinner.

Stuffed tomatoes are a classic dish that bring a touch of elegance to any meal. Fresh, ripe tomatoes are filled with a hearty mixture of ground meat, rice, and bell peppers, then baked until beautifully blistered and warm. Rich, savory with a hint of sweetness from the tomatoes, this impressive dish is a pleasure for the senses.

This Turkey Meatball recipe yields delectable, juicy meatballs that are perfect for dinner or an appetizer. It is healthy, easy to make, and an absolute crowd-pleaser.

This stuffed eggplant recipe is a classic comfort dish with a twist. The tender, wholesome eggplants are loaded with a flavorful meat and vegetable mixture, then topped with gooey cheese. It's an elegant yet easy main dish that serves up to six people.

The Monte Cristo sandwich is an all-time classic and a delightful twist on the basic ham and cheese sandwich. This filling and flavorful dish is cooked until golden brown, then dusted with powdered sugar and served with a side of raspberry jam. Its delightful combination of sweet and salty will definitely be a favorite at your table.

Porcupine Meatballs are a crowd-pleasing, easy-to-make, savory dish that is perfect for quick at-home dinners or special occasions. These unique meatballs get their porcupine name from the rice that gets added to the meatball mixture, giving the appearance of porcupine quills sticking out once it's cooked. They taste as delightful as they look!