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Basic Chinese Chicken Stir Fry Recipe

Name: Basic Chinese Chicken Stir Fry Recipe
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1 lb chicken breasts, cut into bite-sized pieces; 2 tbls soy sauce; 1 tablespoon oyster sauce; 1 tablespoon hoisin sauce; 1 tablespoon maize starch; 2 tbls vegetable oil; 1 red bell pepper, thinly sliced; 1 green bell pepper, thinly sliced; 1 small onion, thinly sliced; 2 cloves garlic, minced; 1 thumb ginger, grated; salt and pepper to taste; Steamed rice or noodles for serving

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This Chicken Stir Fry recipe is a quick and delicious dish that combines tender chicken, crunchy vegetables, and a savory stir fry sauce. It's perfect for a weeknight dinner, and you can easily customize it with your favorite veggies. Serve this flavorful stir fry over steamed rice or noodles for a complete meal.

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Ingredients

number of servings

1 lb chicken breasts, cut into bite-sized pieces Added to
2 tbls soy sauce Added to
1 tablespoon oyster sauce Added to
1 tablespoon hoisin sauce Added to
1 tablespoon maize starch Added to
2 tbls vegetable oil Added to
1 red bell pepper, thinly sliced Added to
1 green bell pepper, thinly sliced Added to
1 small onion, thinly sliced Added to
2 cloves garlic, minced Added to
1 thumb ginger, grated Added to
salt and pepper to taste Added to
Steamed rice or noodles for serving Added to

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Directions

20 min.

1. Step

In a small bowl, whisk together the soy sauce, oyster sauce, hoisin sauce, and cornstarch.

2. Step

Heat the vegetable skillet or wok over medium-high heat. Add the chicken pieces and cook until browned and cooked through, about 5-6 minutes. Remove the chicken from the skillet and set aside.

3. Step

In the same skillet, add the bell peppers and onion. Stir fry for 2-3 minutes until the vegetables are crisp-tender.

4. Step

Add the minced and grated ginger to skillet and stir-fry for a minute.

5. Step

Return the cooked chicken to the skillet. Pour the sauce over the chicken and vegetables. Stir well to coat evenly. Cook for an additional 3 minutes until the sauce thickens.

6. Step

Season with salt and pepper, to taste.

7. Step

Serve Chicken Stir Fry over steamed rice or noodles and garnish with chopped green onions, if desired. Enjoy!

12 July 2023

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