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Black Elderberry Syrup
This refreshing summer drink contains all the vitamins and antioxidants that black elderberries offer. It is perfect for cooling down on hot summer days.
Ingredients
- 1 kg Black elderberry fruits
- 1⁄2 litres water
- 1 kg sugar
- 1 piece Cordon
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Directions
Rinse the black elderberries and let them drain.
Put the fruits of black elder into a pot, add water and let it cook for 10 minutes.
After 10 minutes, add sugar and continue cooking for another 10 minutes.
Add lemon juice and cook for another 5 minutes.
Strain the finished syrup and pour into sterile bottles. Close the bottles and let them cool down.
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Black Elderberry Syrup
This refreshing summer drink contains all the vitamins and antioxidants that black elderberries offer. It is perfect for cooling down on hot summer days.
Rinse the black elderberries and let them drain.
Put the fruits of black elder into a pot, add water and let it cook for 10 minutes.
After 10 minutes, add sugar and continue cooking for another 10 minutes.
Add lemon juice and cook for another 5 minutes.
Strain the finished syrup and pour into sterile bottles. Close the bottles and let them cool down.
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