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Cheese Sauce for Meat

This cheese sauce is a perfect complement to any meat or potatoes. It's fluffy, full of flavor, and so simple to prepare!

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Ingredients

number of servings
4
  • 50 g butter Added to
  • 50 g Cookies Added to
  • 500 ml milk Added to
  • 200 g grated cheese Added to
  • 1 salt Added to
  • 1 ground black pepper Added to
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Directions

20 min.
1. Step

We melt butter in a small saucepan.

2. Step

We add flour and mix until combined.

3. Step

Gradually pour in the milk and stir to avoid lumps.

4. Step

When we have a smooth mixture, add grated cheese and mix until it dissolves.

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5. Step

Season the sauce with salt and ground black pepper.

6. Step

We serve the raw sauce warm. It is excellent with meat or potatoes.

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Recipe author image Iwa

Cheese Sauce for Meat

This cheese sauce is a perfect complement to any meat or potatoes. It's fluffy, full of flavor, and so simple to prepare!

20
Minutes
4
Number of servings
Directions
1. Step

We melt butter in a small saucepan.

2. Step

We add flour and mix until combined.

3. Step

Gradually pour in the milk and stir to avoid lumps.

4. Step

When we have a smooth mixture, add grated cheese and mix until it dissolves.

5. Step

Season the sauce with salt and ground black pepper.

6. Step

We serve the raw sauce warm. It is excellent with meat or potatoes.

Ingredients
50 g
butter
50 g
Cookies
500 ml
milk
200 g
grated cheese
1
salt
1
ground black pepper