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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/wnzGgrUO4FOPX_utY2D5/4be1500a6fde400574a4d5448d964a.jpeg "Christmas Linzer Cookies")
Source: Pixabay: lstrassman
Christmas Linzer Cookies
This recipe uses the traditional Linzer dough recipe, but with extra flavor and decoration in the spirit of Christmas. Linzer can be an excellent choice for Christmas baking, as it is easy to make and deliciously divine. With the following recipe, you can easily and quickly prepare your own Christmas Linzer cookies.
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Ingredients
number of servings
20
Dough
- 250 g flour
- 125 g confectionery sugar
- 125 g butter
- 1 package baking powder
- 2 pc yolk
- 1 package vanilla sugar
- 1 pinch salt
Filling
- 250 g peach compote
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Directions
60 min.
1. Step
Step 1 - Making the dough
2. Step
Step 2 - Cooling the dough
3. Step
Step 3 - Rolling out the dough and shaping
4. Step
Step 4 - The baking
5. Step
Step 5 - Preparing the filling and assembling the linzer cookies
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