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Ground Meat in a Pan

Ground meat in combination with pasta

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Ingredients

number of servings
1
  • 3 spoons Favorite pasta Added to
  • 100 g ground ​beef Added to
  • 12 carrot Added to
  • 12 Parsley Added to
  • 2 cherry tomatoes Added to
  • 3 Wheels of leek Added to
  • ghee Added to
  • ground sweet paprika Added to
  • Ground pepper Added to
  • lemon juice Added to
  • hard cheese Added to
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Directions

35 min.
1. Step

In butter, sauté the sliced leek and meat. Season and deglaze with water, add pasta(uncooked) and stew until tender. Add tomatoes, carrots and parsley. If the meat and vegetables are soft, stir and remove from the heat. Before serving, drizzle with lemon juice and sprinkle with cheese.

2. Step

Enjoy your meal!

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