ADVERTISING

Source: Youtube

VIDEORECIPE How to make katsu sauce?

This easy recipe teaches how to make the best homemade Katsu sauce, typical of Japanese cuisine. Don't miss it!

ADVERTISING

Ingredients

number of servings
8
  • 40 ml oyster sauce Added to
  • 40 ml Worcestershire Sauce Added to
  • 50 ml ketchup sauce Added to
  • 10 g sugar Added to
ADVERTISING

Directions

5 min.
1. Step

Mix all the sauce ingredients together in a bowl. Add the oyster sauce, Worcestershire sauce, ketchup and sugar. Mix well until the sugar has dissolved.

2. Step

Store in an airtight glass or plastic container in the fridge and keep for 3-4 weeks. Enjoy it with your favourite dishes!

The latest recipes

The latest recipes

Reels

New

Top categories

Lunch

3003 recipes

Rice

450 recipes

Dinner

2992 recipes

Meals with meat

1669 recipes

Meatless meals

1573 recipes

Drinks

377 recipes

Salads

377 recipes

Side dish

1167 recipes

Breakfast

681 recipes

Brunch

638 recipes

Dessert

1696 recipes