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Source: Freepik

Lemon Dijon Mustard Vinaigrette Salad Dressing

Our tangy Lemon Mustard Vinaigrette is a refreshing, easy-to-make dressing that will elevate any vegetable salad or grilled meats. This homemade dressing combines the zesty flavors of fresh lemons with spicy Dijon mustard, balanced perfectly with the sweetness of honey. With no preservatives or artificial ingredients, it's light, healthy and utterly delicious.

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Ingredients

number of servings
8
  • Juice of one large lemon Added to
  • 12 Cup of extra virgin olive oil Added to
  • 2 tbls Dijon mustard Added to
  • 2 teaspoons With Added to
  • 1 clove garlic, minced Added to
  • salt and pepper to taste Added to
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Directions

5 min.
1. Step

Start by squeezing the juice from your lemon into a small bowl.

2. Step

Add the Dijon mustard, honey, and minced garlic to the bowl of lemon juice.

3. Step

While whisking, slowly drizzle in the extra virgin olive oil. This will help to emulsify the vinaigrette, creating a smooth and thick consistency.

4. Step

Finally, season with salt and pepper to taste. Whisk again until all ingredients are well combined.

5. Step

Your Lemon Mustard Vinaigrette is ready! Drizzle it over your favorite salads, vegetables, or grilled meats and enjoy!

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