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Marinade for roast chicken

Name: Marinade for roast chicken
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 a piece Chicken; 4 cloves garlic; 100 ml soy sauce; 2 tablespoon With; pinch of salt; A pinch of ground black pepper; 2 tablespoon vegetable oil

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A simple marinade that is perfect for roast chicken.

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Ingredients

number of servings

1 a piece Chicken Added to
4 cloves garlic Added to
100 ml soy sauce Added to
2 tablespoon With Added to
pinch of salt Added to
A pinch of ground black pepper Added to
2 tablespoon vegetable oil Added to

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Directions

15 min.

1. Step

Let's start by preparing our marinade. In a bowl, mix together the garlic pressed through a press, soy sauce, honey, salt and ground black pepper.

2. Step

Pat the chicken dry with a paper towel and lightly brush it with vegetable oil.

3. Step

Then place the chicken in the bowl with the marinade and rub it thoroughly with it. My tip is to let it marinate in the fridge, at least 2 hours, but ideally overnight.

4. Step

Allow the chicken to come to room temperature before putting it in the oven.

5. Step

Bake in a preheated oven at 200 ° C for about 1 - 1.5 hours, but the exact baking time depends on the size of the chicken. Be sure to brush the chicken occasionally with the remaining marinade during baking.

12 December 2023

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