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One-dish cakes with salmon
One-dish salmon cakes that are ideal as a quick snack for home celebrations.
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Ingredients
number of servings
30
- 5 a piece long bread rolls
- 250 g smoked salmon
- 2 Spoons sour cream
- Spreadable butter
- butter
- salt
- pepper
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Directions
30 min.
1. Step
In a bowl, mix the butter and cream and then stir in the spreadable butter.
2. Step
Season with salt and pepper.
3. Step
Cut the salmon into pieces with a knife.
4. Step
Cut the rolls into rounds, spread with butter spread and put a piece of salmon on each.
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