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Original pork "San Choy Bau" recipe

VIDEORECIPE Original pork "San Choy Bau" recipe

This easy recipe teaches how to make the original pork San Choy Bau at home, a popular world-known dish of Chinese cuisine. Don't miss it!

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Ingredients

number of servings
4
  • 6 cups gem lettuce Added to
  • 500 g pork mince Added to
  • 2 tablespoon soy sauce Added to
  • 2 tablespoon sesame oil Added to
  • 1 tablespoon oyster sauce Added to
  • 1 spoon crushed fresh ginger Added to
  • 1 clove garlic Added to
  • 3 spring onion Added to
  • 1 chopped carrot Added to
  • 1 grated zucchini Added to
  • 1 chopped celery stalk Added to
  • 5 cups chopped Mushrooms Added to
  • 1 can water chestnuts Added to
  • 1 Cup Chopped coriander Added to
  • Fresh white sesame seeds Added to

Nutritional values and price

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Directions

15 min.
1. Step

In a bowl combine the soy sauce, oyster sauce, and sesame oil.

2. Step

Heat olive oil in a frypan. Add the garlic, ginger, and spring onions and sauté.

Original pork "San Choy Bau" recipe - preparation step 1

Source: Youtube

3. Step

Add the pork mince and stir until browned all over.

Original pork "San Choy Bau" recipe - preparation step 1

Source: Youtube

4. Step

Add the carrot, celery, mushrooms and zucchini. After 2 minutes, pour over the sauce mixture bowl. Cook for 5 minutes.

Original pork "San Choy Bau" recipe - preparation step 1

Source: Youtube

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5. Step

Remove from the heat and stir. Then, add fresh coriander.

Original pork "San Choy Bau" recipe - preparation step 1

Source: Youtube

6. Step

Place some of the pork mixture into the lettuce cups, and top with a portion of the spring onion chopped, freshly chopped chilli and sesame seeds. Enjoy!

Original pork "San Choy Bau" recipe - preparation step 1

Source: Youtube

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Recipe author image Romi

Original pork "San Choy Bau" recipe

This easy recipe teaches how to make the original pork San Choy Bau at home, a popular world-known dish of Chinese cuisine. Don't miss it!

15
Minutes
4
Number of servings
Directions
1. Step

In a bowl combine the soy sauce, oyster sauce, and sesame oil.

2. Step

Heat olive oil in a frypan. Add the garlic, ginger, and spring onions and sauté.

3. Step

Add the pork mince and stir until browned all over.

4. Step

Add the carrot, celery, mushrooms and zucchini. After 2 minutes, pour over the sauce mixture bowl. Cook for 5 minutes.

5. Step

Remove from the heat and stir. Then, add fresh coriander.

6. Step

Place some of the pork mixture into the lettuce cups, and top with a portion of the spring onion chopped, freshly chopped chilli and sesame seeds. Enjoy!

Ingredients
6 cups
gem lettuce
500 g
pork mince
2 tablespoon
soy sauce
2 tablespoon
sesame oil
1 tablespoon
oyster sauce
1 spoon
crushed fresh ginger
1 clove
garlic
3
spring onion
1
chopped carrot
1
grated zucchini
1
chopped celery stalk
5 cups
chopped Mushrooms
1 can
water chestnuts
1 Cup
Chopped coriander
Fresh white sesame seeds