:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/YADwcb5NHE7iZqTrB9Wq/c2aa26d5bccb28f31edd4638ef70ec.jpeg "Pasta with cheese and chicken")
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Ingredients
- 400 g chicken breast
- 400 g pasta
- 200 g cheese
- 2 pcs red peppers
- 1 pcs onion
- 300 ml cooking cream
- 4 cloves garlic
- salt and pepper to taste
- Olive oil for cooking
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Directions
Clean the chicken breast and cut into smaller pieces.
Clean the onion and red peppers and cut into small pieces.
Cook the pasta according to the instructions on the package. Drain after cooking.
Heat the olive oil in a frying pan and add the chicken to it. Fry it and season with salt to taste.
Then add chopped onion and peppers to it. Add the garlic at the end so that it doesn't burn.
Mix the pasta with the sauce and finally sprinkle with grated cheese.
Serve warm.
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IwaPasta with cheese and chicken
Recipe for traditional Italian pasta with cheese and chicken.
Clean the chicken breast and cut into smaller pieces.
Clean the onion and red peppers and cut into small pieces.
Cook the pasta according to the instructions on the package. Drain after cooking.
Heat the olive oil in a frying pan and add the chicken to it. Fry it and season with salt to taste.
Then add chopped onion and peppers to it. Add the garlic at the end so that it doesn't burn.
Mix the pasta with the sauce and finally sprinkle with grated cheese.
Serve warm.
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